
Cucumber

Chicory
Cornsalad
A mild, tender, and slightly nutty lettuce, it's rich in nutrients and adds a refreshing crunch to salads and dishes.
5
medium handful
(100 grams)
CAL
A
Nutri-Score
Low in calories, high in vitamins, and naturally rich in antioxidants.
Value per 100 grams & per cup (55g):
20 kcal / 10 kcal
Protein
2 grams / 1 grams
Fats
0.5 grams / 0.2 grams
Carbohydrates
3.5 grams / 2 grams
Fiber
1.2 grams / 0.5 grams
Vitamins & Nutrients
- Vitamin C: Helps support immune function and skin health.
- Vitamin A: Supports eye health and maintains healthy vision.
- Folate: Important for cell growth and metabolism.
- Iron: Vital for oxygen transport in the body.
Satiety and Feelings
Corn salad lettuce provides a light yet filling sensation, with its fiber helping you feel satisfied while being low in calories.
What does 100 g look like?
About a generous handful of the leaves or about 1 1/2 cups.
What does 2000/2500 calories look like?
About 15 kg of cornsalad.
Daily Value per 100 grams %
Vitamin C
25%
Vitamin A
20%
Potassium
5%
Iron
10%
Fiber
5%
Protein
1%
Sodium (Salt)
1%
Carbohydrates
1%
Total Fat
0%
Saturated Fat
Saturated Fat
0%
Cholesterol (free)
0%
Sugar (natural)
1%
Calories
1%
Did you know?
- Cornsalad lettuce is sometimes called mâche, lamb’s lettuce, or field salad and is often used in European salads. It got its name because it often grows naturally in cornfields, where it was historically found as a weed.
- It has been cultivated since Roman times, known for its mild flavor and tender texture.
- This leafy green is a good source of folate, which is especially important during pregnancy.
- Cornsalad is rich in omega-3 fatty acids, which help reduce inflammation in the body.
- The leaves of this lettuce are rich in vitamin K, which supports bone health and helps with blood clotting.
Drawback
- Cornsalad lettuce is low in calories, so it doesn’t provide significant energy on its own and may need to be paired with other foods.
- It contains oxalates, which may interfere with calcium absorption for individuals prone to kidney stones.
- Pre-packaged cornsalad lettuce can spoil quickly, so it’s best to consume it fresh to avoid wastage.
































































































