Ginger Cookie
Daiquiri
Gin
Gin is a versatile spirit distilled from juniper berries and other botanicals, known for its aromatic, herbal flavor. It’s often used in cocktails like the Gin&Tonic or Tom Collins and can be enjoyed neat or on the rocks.
120
1 shot
(45 ml)
CAL
E
Nutri-Score
Contains alcohol.
Value per 100 ml & per cup (240ml):
265 kcal | 630 kcal
Protein
None
Fats
None
Carbohydrates
None
Fiber
None
Vitamins & Nutrients
- Negligible.
Satiety and Feelings
The alcohol may produce a feeling of relaxation.
What does 1 shot (45 ml) look like?
A standard shot glass, roughly 3 tablespoons.
What does 100 ml look like?
About ⅖ cup or just under 7 tablespoons.
What does 2000 | 2500 calories look like?
About 4 cups (1 liter) or more than a standard bottle.
Daily Value per 100 milliliter %
Did you know?
Gin is flavored primarily with juniper berries, which give it its distinctive piney, herbal taste.
Gin was originally used as a medicine in the 17th century to treat ailments like kidney problems and stomach issues.
The term “gin” comes from the French word “genièvre” or Dutch “jenever”, both meaning juniper.
Gin has virtually no sugar and is almost entirely pure alcohol.
The classic Gin and Tonic became popular because quinine in tonic water was originally used to prevent malaria.
Drawbacks ⚠️
No nutrients—purely empty calories.
High alcohol content can dehydrate and impact liver health.
May impair judgment and contribute to overconsumption.
