Bourbon
Cappuccino
Brandy
Brandy is a distilled spirit made from fermented fruit juice, often grapes. Known for its warmth, fruity undertones, and smooth finish, it's commonly sipped neat, served after dinner, or used in classic cocktails like the Sidecar or Brandy Alexander.
110
1 shot
(45 ml)
CAL
E
Nutri-Score
High in alcohol
Value per 100 ml & per cup (240ml):
240 kcal | 575 kcal
Protein
None
Fats
None
Carbohydrates
None
Fiber
None
Vitamins & Nutrients
- None: Brandy contains no significant vitamins, minerals, or beneficial compounds.
Satiety and Feelings
Brandy provides no fullness and may even stimulate appetite. While its alcohol content can create a feeling of relaxation or warmth, it has no lasting energy and can contribute to dehydration.
What does 1 shot (30 ml) look like?
About 2 tablespoons, served in a small snifter glass, typically just under ¼ cup.
What does 100 ml look like?
Just under ½ cup (roughly 6–7 tablespoons).
What does 2000 | 2500 calories look like?
About 835 ml or 3 ½ cups (835 milliliters / 0.84 kg / 1.85 lbs)
Daily Value per 100 milliliter %
Did you know?
The name “brandy” comes from the Dutch word “brandewijn”, meaning burned wine.
Brandy is often aged in oak barrels, which give it vanilla, caramel, and spice notes.
Some fruit brandies (like applejack or pear brandy) are made from fermented fruits other than grapes.
It’s traditionally used as a digestif, helping settle the stomach after meals.
Drawbacks ⚠️
Very high in alcohol, with potential effects on liver, sleep, and hydration.
Offers no nutritional value. Just empty calories.
Can contribute to overconsumption of calories during social drinking.
Regular use is linked to long-term health risks, including heart and liver disease.
